The Shift: How to Plan It, Lead It, Make it Pay

The Shift: How to Plan It, Lead It, Make it Pay
The SHIFT (How to Plan It, Lead It, Make It Pay) is designed for foodservice leaders who want to understand the architecture of a profitable shift. The 60 minute DVD shows what high-performing restaurant managers do before, during and after a profit-driven shift. Used in over 20,000 restaurants worldwide.
salespage: http://www.amazon.com/The-Shift-Plan.../dp/B0018FZJ3O




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